Bukë e pjekur me vezë dhe proshutë

Bukë-e-pjekur-me-vezë-dhe-proshutë

Try this recipe in the morning or evening , to enjoy the maximum order breakfast and dinner or different than usual.

French bread at 1 , 5 eggs , 1/3 cup shmand , 4 pieces of bacon , four pieces of cheese – cheese , 2 green onions into thin slices .

In a medium bowl , mix eggs, shmandin , bacon , cheese and onions . Cut bread lengthwise and cut hiqjani the above . Pour the mixture into the bread cutting . Boil for 25 minutes at 175 degrees celciuz . Cut and serve while warm.

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